Yields: 4 servings Preptime: 3 min. Cooktime: 25 min.

Ingredients

  • 24
    chicken wings and drumettes
  • 1
    cup Sontava Mango Habanero Hot sauce, divided
  • Tony Chachere seasoning

Directions

  • 1Preheat oven to 400°F.
  • 2Wash chicken wings. Douse in ½ cup Sontava Mango Habanero Hot sauce and cover with seasoning.
  • 3Place wings on a baking sheet and cook for 20 minutes, turning after 10 minutes. Broil for 5 minutes at the end so wings are crispy.
  • 4Remove from oven and place in a bowl. Toss in remaining ½ cup Sontava Mango Habanero Hot Sauce and serve.

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